We help you with you mapping
Certified mapping – Documented analysis – Quality-assured environment & temperature control
What is mapping?
Mapping involves measuring and documenting the temperature and/or humidity distribution within a space, such as a cold room, freezer, warehouse, cleanroom, or transport box. The purpose is to ensure that the environment maintains consistent conditions and meets defined requirements, according to standards such as GMP, GDP, or other quality regulations.
- Planning of the mapping study based on your space and specific needs
- Placement of probes/sensors to measure temperature and/or humidity at strategic points
- Collection and analysis of data over a defined time period
- Identification of potential hot spots or variations
- Documented report with results and recommendations
When is mapping needed?
Mapping is especially important for:
Pharmaceutical storage and transportation where temperature control is critical
Cleanrooms and laboratories with high quality standards
Anyone who wants to ensure that spaces or transports maintain consistent and controlled environmental conditions
By conducting a professional mapping study, you receive documented evidence that your space is functioning properly – a key element for quality assurance and regulatory compliance.